Showcasing the very best food and drink businesses in Devon, plus all the latest news, events, offers and giveaways from across the county.
Our passion is for Devon's exceptional food and drink to be enjoyed globally.
We are proud to represent a membership of food and drink producers, retailers and hospitality venues dedicated to serving up the best produce from the county.
From land to sea, Devon is renowned for it's fantastic quality produce. The county is home to an abundance of incredible food and drink businesses; we want to celebrate these and share them with everyone.
We champion the best of the best food and drink across the county so that we can all savour seasonal, sustainable and delicious Devon produce as standard.
A new and exciting chapter begins at The White Hart in Dartington, as Head Chef, Dan Foster officially takes over the tenancy of the much-loved pub, bringing fresh energy while honouring the pub’s rich heritage and strong community ties.
Colin Wheeler-James, co-founder and Culinary Director of the Ground Up Cookery School, has extensive knowledge of foraging, fermentation and reduced-waste cooking which he loves to share with the next generation. Find out about his culinary career, memories of drying seaweed with his Hebridean grandmother, and cooking for the late Queen (twice). This is a fascinating edition on this Willy Wonka of the cheffing world. Read on!
Roly’s Fudge began making traditional fudge in small batches by hand back in 1987, with a 100 year old recipe from the founder’s grandmother. They've always believed in keeping things simple and natural, with locally sourced ingredients wherever possible, no artificial colourings, additives or ultra processed substitutes. Every batch is still stirred in copper pans and poured onto marble tables. Find out more about this sustainable business, founded in mid-Devon and now shariing their delicious fudge acrioss the country.
Easter is a great time to celebrate spring dining, cook up a feast at home and enjoy delicious Devon-made chocolate, so whether you want to book a meal out or stock up on Easter treats, you'll find inspiration here!
On lucky winner will receive a 3-month Owens Organic Coffee subscription - and to brew it properly from day one you'll also receive an AeroPress Coffee Maker, one of the most versatile, reliable brewers around. Together they're worth over £100. Two runners-up will receive a £25 Owens Coffee gift voucher each to spend on anything from the Owens range.
The award-winning online farm shop Edenmoor, previously called Pipers Farm, brings the finest sustainable food from Devon and the south west straight to people's doors, reconnecting them with food they can trust.
The brand-new café at Buckfast Abbey, inspired by one of Dartmoor’s most iconic walking routes, opened its doors with a blessing and special book signing event. The Abbot’s Way Café offers a warm and inviting space for locals, walkers, and visitors alike.
British farming collective and online butcher Beacon Farms has a carefully curated selection of grass fed British lamb and mutton this Easter, all slow grown on Devon pastures and expertly prepared by skilled traditional butchers.
Visitors to The Kitchen and The Donkey Sanctuary, Sidmouth, can enjoy an array of new seasonal and locally sourced dishes with a tranquil view of the donkeys in the paddocks all the way down to Weston beach. Open daily from 9am, serving breakfast and lunch.